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  • Nutrition Articles

    - Are You Increasing Your Cancer Risk?
    - Low GI Diet, Cardiovascular Disease Risk, and Insulin Resistance
    - How Do Minerals Work: Part Two
    - Be Good to Your Heart for Heart Month: Display Ideas
    - How Do Minerals Work? Part One
    - Individualizing Patient Care: Does that Include Individualizing A1C Goals?
    - Do Gut Microbes Impact Human Health?
    - The Impact of Atkins on Nutrition Research
    - Physical Activity Guidelines and You
    - How Do Vitamins Work? Part Two

  • Handout Articles

    - Are You Increasing Your Cancer Risk?
    - Create a Heart-Healthy Valentine Dinner
    - Cooking by Color: A Vegetable Guide
    - Make a Truly Show-Stopping Cake
    - How Do Minerals Work: Part Two
    - Dried Fruit: A Healthy Alternative to Fresh
    - Introduction to High-Intensity Sweeteners
    - Make Friends with Spaghetti Squash
    - Tips to Help an Overweight Child
    - How Do Minerals Work? Part One

  • Practitioner Ideas and News

    - Be Good to Your Heart for Heart Month: Display Ideas
    - Client-Generated Motivation
    - Physical Activity Guidelines and You
    - Diabetes Display with MyPlate
    - Model Cholesterol Damage in Your Hallway
    - Offer a Fruit and Vegetable Challenge!
    - Cooking Demonstration Tips
    - The Lowdown on Energy Drinks
    - Nuts About Nuts: Part One
    - Battle the Buffet: Display and Activity Ideas

  • Food Cooking

    - Create a Heart-Healthy Valentine Dinner
    - Cooking by Color: A Vegetable Guide
    - Make a Truly Show-Stopping Cake
    - Dried Fruit: A Healthy Alternative to Fresh
    - Make Friends with Spaghetti Squash
    - Tips to Help an Overweight Child
    - Save Time with Pressure Cookers
    - Add Bright Colors to Any Holiday Meal
    - Try a Healthful and Festive Dessert
    - Snacking for Success

July 2013

Home » July, This Month

Download PDFs of the July 2013 Practitioner Resources and Handouts (remember, they're two separate files now).

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